| Preface |
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xii | |
| How to Use Text |
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xvi | |
| Acknowledgments |
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xviii | |
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PART 1 Basic Health Care Concepts and Skills |
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xx | |
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2 | (23) |
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2 | (1) |
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3 | (1) |
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3 | (5) |
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Private Health Care Facilities |
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8 | (3) |
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11 | (1) |
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Voluntary or Nonprofit Agencies |
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11 | (1) |
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12 | (1) |
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13 | (2) |
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15 | (10) |
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22 | (1) |
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22 | (1) |
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23 | (1) |
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23 | (2) |
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25 | (35) |
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25 | (1) |
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26 | (1) |
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Introduction to Health Careers |
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27 | (3) |
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30 | (2) |
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32 | (4) |
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Emergency Medical Services |
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36 | (2) |
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Health Information and Communication Services |
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38 | (2) |
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Hospital/Health Care Facility Services |
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40 | (1) |
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41 | (2) |
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Mental and Social Services |
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43 | (2) |
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45 | (1) |
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46 | (2) |
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Nutrition and Dietary Services |
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48 | (1) |
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49 | (6) |
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55 | (1) |
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56 | (4) |
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57 | (1) |
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58 | (1) |
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58 | (1) |
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58 | (2) |
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Personal Qualities of a Health Care Worker |
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60 | (14) |
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60 | (1) |
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61 | (1) |
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61 | (2) |
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63 | (2) |
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65 | (1) |
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66 | (1) |
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67 | (2) |
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69 | (5) |
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71 | (1) |
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72 | (1) |
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72 | (1) |
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72 | (2) |
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Legal and Ethical Responsibilities |
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74 | (13) |
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74 | (1) |
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75 | (1) |
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75 | (4) |
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79 | (1) |
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80 | (1) |
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Advance Directives for Health Care |
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81 | (2) |
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83 | (4) |
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85 | (1) |
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85 | (1) |
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86 | (1) |
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86 | (1) |
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87 | (15) |
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87 | (1) |
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88 | (1) |
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Using Medical Abbreviations |
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88 | (7) |
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95 | (7) |
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100 | (1) |
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101 | (1) |
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101 | (1) |
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101 | (1) |
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102 | (86) |
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102 | (1) |
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Basic Structure of the Human Body |
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103 | (7) |
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Body Planes, Directions, and Cavities |
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110 | (3) |
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113 | (4) |
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117 | (7) |
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124 | (4) |
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128 | (7) |
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135 | (6) |
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141 | (11) |
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152 | (3) |
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155 | (6) |
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161 | (6) |
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167 | (5) |
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172 | (5) |
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177 | (11) |
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186 | (1) |
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186 | (1) |
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186 | (1) |
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187 | (1) |
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Human Growth and Development |
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188 | (27) |
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188 | (1) |
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189 | (1) |
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189 | (10) |
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199 | (2) |
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201 | (5) |
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206 | (9) |
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212 | (1) |
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213 | (1) |
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213 | (1) |
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214 | (1) |
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215 | (18) |
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215 | (1) |
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216 | (1) |
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Culture, Ethnicity, and Race |
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216 | (2) |
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Bias, Prejudice, and Stereotyping |
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218 | (1) |
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Understanding Cultural Diversity |
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219 | (11) |
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Respecting Cultural Diversity |
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230 | (3) |
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230 | (1) |
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231 | (1) |
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231 | (1) |
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232 | (1) |
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233 | (19) |
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234 | (1) |
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234 | (1) |
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234 | (2) |
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Physical Changes of Aging |
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236 | (6) |
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Psychosocial Changes of Aging |
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242 | (3) |
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Confusion and Disorientation in the Elderly |
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245 | (3) |
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Meeting the Needs of the Elderly |
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248 | (4) |
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250 | (1) |
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250 | (1) |
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250 | (1) |
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251 | (1) |
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252 | (15) |
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252 | (1) |
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253 | (1) |
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Fundamentals of Nutrition |
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253 | (1) |
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254 | (4) |
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258 | (1) |
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Maintenance of Good Nutrition |
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259 | (2) |
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261 | (6) |
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265 | (1) |
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265 | (1) |
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265 | (1) |
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266 | (1) |
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267 | (15) |
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267 | (1) |
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268 | (1) |
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268 | (1) |
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What is a Computer System? |
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269 | (2) |
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271 | (7) |
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278 | (4) |
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280 | (1) |
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280 | (1) |
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280 | (1) |
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281 | (1) |
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282 | (15) |
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282 | (1) |
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283 | (1) |
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283 | (2) |
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Preventing Accidents and Injuries |
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285 | (6) |
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291 | (6) |
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295 | (1) |
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295 | (1) |
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296 | (1) |
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296 | (1) |
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297 | (51) |
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297 | (1) |
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298 | (1) |
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Understanding the Principles of Infection Control |
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298 | (5) |
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303 | (3) |
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Observing Standard Precautions |
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306 | (8) |
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Sterilizing with an Autoclave |
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314 | (7) |
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Wrapping Items for Autoclaving |
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316 | (3) |
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Loading and Operating an Autoclave |
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319 | (2) |
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Using Chemicals for Disinfection |
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321 | (2) |
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Cleaning with an Ultrasonic Unit |
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323 | (3) |
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326 | (10) |
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328 | (2) |
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Preparing a Sterile Dressing Tray |
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330 | (2) |
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Donning and Removing Sterile Gloves |
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332 | (2) |
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Changing a Sterile Dressing |
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334 | (2) |
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Maintaining Transmission-Based Isolation Precautions |
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336 | (12) |
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Donning and Removing Transmission-Based Isolation Garments |
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341 | (3) |
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Working in a Hospital Transmission-Based Isolation Unit |
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344 | (2) |
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346 | (1) |
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346 | (1) |
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347 | (1) |
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347 | (1) |
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348 | (30) |
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348 | (1) |
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349 | (1) |
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Measuring and Recording Vital Signs |
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349 | (2) |
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Measuring and Recording Temperature |
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351 | (12) |
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Cleaning a Clinical Thermometer |
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355 | (1) |
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Measuring and Recording Oral Temperature |
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356 | (2) |
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Measuring and Recording Rectal Temperature |
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358 | (1) |
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Measuring and Recording Axillary Temperature |
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359 | (1) |
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Measuring and Recording Tympanic (Aural) Temperature |
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360 | (2) |
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Measuring Temperature with an Electronic Thermometer |
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362 | (1) |
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Measuring and Recording Pulse |
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363 | (2) |
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Measuring and Recording Respirations |
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365 | (2) |
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367 | (2) |
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Measuring and Recording Apical Pulse |
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369 | (3) |
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Measuring and Recording Blood Pressure |
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372 | (6) |
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376 | (1) |
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377 | (1) |
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377 | (1) |
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377 | (1) |
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378 | (67) |
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378 | (1) |
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379 | (1) |
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379 | (3) |
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Performing Cardiopulmonary Resuscitation |
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382 | (16) |
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Performing CPR--One-Person Rescue |
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387 | (3) |
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Performing CPR--Two-Person Rescue |
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390 | (2) |
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C and D: Performing CPR on Infants and Children |
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392 | (2) |
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Performing CPR--Obstructed Airway on Conscious, Adult Victim |
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394 | (1) |
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Performing CPR--Obstructed Airway on Unconscious Victim |
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395 | (3) |
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Providing First Aid for Bleeding and Wounds |
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398 | (5) |
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Providing First Aid for Shock |
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403 | (3) |
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Providing First Aid for Poisoning |
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406 | (4) |
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Providing First Aid for Burns |
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410 | (5) |
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Providing First Aid for Heat Exposure |
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415 | (2) |
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Providing First Aid for Cold Exposure |
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417 | (2) |
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Providing First Aid for Bone and Joint Injuries |
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419 | (6) |
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Providing First Aid for Specific Injuries |
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425 | (7) |
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Providing First Aid for Sudden Illness |
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432 | (5) |
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Applying Dressings and Bandages |
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437 | (8) |
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443 | (1) |
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443 | (1) |
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443 | (1) |
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443 | (2) |
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Preparing for the World of Work |
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445 | (21) |
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445 | (1) |
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446 | (1) |
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Developing Job-Keeping Skills |
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446 | (2) |
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Writing a Letter of Application and Preparing a Resume |
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448 | (6) |
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Completing Job Application Forms |
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454 | (2) |
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Participating in a Job Interview |
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456 | (4) |
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460 | (2) |
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462 | (4) |
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464 | (1) |
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464 | (1) |
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464 | (1) |
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465 | (1) |
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PART 2: Special Health Care Skills |
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466 | (417) |
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468 | (82) |
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468 | (1) |
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469 | (1) |
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470 | (1) |
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Identifying the Structures and Tissues of a Tooth |
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470 | (4) |
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474 | (2) |
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Identifying Teeth by Using the Universal Numbering System and the Federation Dentaire International System |
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476 | (5) |
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Identifying Teeth Using the Universal Numbering System |
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479 | (1) |
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Identifying Teeth Using the Federation Dentaire International System |
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480 | (1) |
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Identifying the Surfaces of the Teeth |
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481 | (2) |
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Charting Conditions of the Teeth |
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483 | (6) |
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Operating and Maintaining Dental Equipment |
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489 | (9) |
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Identifying Dental Instruments and Preparing Dental Trays |
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498 | (7) |
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Positioning a Patient in the Dental Chair |
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505 | (2) |
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Demonstrating Brushing and Flossing Techniques |
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507 | (3) |
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Demonstrating Brushing Technique |
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508 | (1) |
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Demonstrating Flossing Technique |
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509 | (1) |
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Taking Impressions and Pouring Models |
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510 | (12) |
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513 | (2) |
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Preparing Rubber Base (Polysulfide) |
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515 | (2) |
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517 | (3) |
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520 | (1) |
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521 | (1) |
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522 | (2) |
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Maintaining and Loading an Anesthetic Aspirating Syringe |
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524 | (5) |
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Maintaining an Anesthetic Aspirating Syringe |
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527 | (1) |
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Loading an Anesthetic Aspirating Syringe |
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528 | (1) |
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Mixing Dental Cements and Bases |
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529 | (6) |
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530 | (2) |
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Preparing Calcium Hydroxide |
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532 | (1) |
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533 | (1) |
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Preparing Zinc Oxide Eugenol (ZOE) |
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534 | (1) |
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Preparing Restorative Materials--Amalgam and Composite |
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535 | (6) |
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538 | (1) |
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539 | (2) |
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Developing and Mounting Dental X-Rays |
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541 | (9) |
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544 | (2) |
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546 | (1) |
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547 | (1) |
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547 | (1) |
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547 | (1) |
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548 | (2) |
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Laboratory Assistant Skills |
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550 | (66) |
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550 | (1) |
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551 | (1) |
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551 | (2) |
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553 | (4) |
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Obtaining and Handling Cultures |
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557 | (10) |
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Obtaining a Culture Specimen |
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559 | (2) |
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561 | (1) |
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562 | (2) |
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Transferring Culture from Agar Plate to Slide |
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564 | (1) |
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Staining with Gram's Stain |
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565 | (2) |
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Puncturing the Skin to Obtain Capillary Blood |
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567 | (3) |
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Performing a Microhematocrit |
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570 | (4) |
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574 | (5) |
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Measuring Hemoglobin with a Hemoglobinometer |
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575 | (2) |
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Measuring Hemoglobin with a Photometer |
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577 | (2) |
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579 | (8) |
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582 | (3) |
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585 | (2) |
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Preparing and Staining a Blood Film or Smear |
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587 | (4) |
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Preparing a Blood Film or Smear |
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588 | (2) |
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Staining a Blood Film or Smear |
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590 | (1) |
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591 | (4) |
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Performing an Erythrocyte Sedimentation Rate |
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595 | (3) |
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Measuring Blood-Sugar (Glucose) Level |
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598 | (4) |
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602 | (1) |
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Using Reagent Strips to Test Urine |
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602 | (5) |
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Measuring Specific Gravity |
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607 | (3) |
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Preparing Urine for Microscopic Examination |
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610 | (6) |
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613 | (1) |
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614 | (1) |
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614 | (1) |
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614 | (2) |
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616 | (53) |
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616 | (1) |
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617 | (1) |
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617 | (1) |
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Measuring/Recording Height and Weight |
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618 | (7) |
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Measuring/Recording Height and Weight |
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621 | (2) |
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Measuring/Recording Height and Weight of an Infant |
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623 | (2) |
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625 | (5) |
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Screening for Vision Problems |
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630 | (4) |
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Assisting with Physical Examinations |
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634 | (8) |
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Eye, Ear, Nose, and Throat Examination |
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637 | (1) |
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Assisting with a Gynecological Examination |
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638 | (2) |
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Assisting with a General Physical Examination |
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640 | (2) |
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Assisting with Minor Surgery and Suture Removal |
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642 | (5) |
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Assisting with Minor Surgery |
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644 | (2) |
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Assisting with Suture Removal |
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646 | (1) |
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Recording and Mounting an Electrocardiogram |
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647 | (11) |
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Using the Physicians' Desk Reference (PDR) |
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658 | (2) |
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Working with Math and Medications |
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660 | (9) |
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663 | (1) |
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Converting Metric Measurements |
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663 | (2) |
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Converting Household (English) Measurements |
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665 | (1) |
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666 | (1) |
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666 | (1) |
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667 | (1) |
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667 | (2) |
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669 | (130) |
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669 | (1) |
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670 | (1) |
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670 | (2) |
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Admitting, Transferring, and Discharging Patients |
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672 | (7) |
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674 | (2) |
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676 | (1) |
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677 | (2) |
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Positioning, Turning, Moving, and Transferring Patients |
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679 | (19) |
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682 | (2) |
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Moving the Patient Up in Bed |
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684 | (2) |
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Turning the Patient Away to Change Position |
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686 | (1) |
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Turning the Patient Inward to Change Position |
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687 | (2) |
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689 | (1) |
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Transferring a Patient to a Chair or Wheelchair |
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690 | (3) |
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Transferring a Patient to a Stretcher |
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693 | (2) |
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Using a Mechanical Lift to Transfer a Patient |
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695 | (3) |
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698 | (9) |
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699 | (3) |
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702 | (3) |
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705 | (1) |
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706 | (1) |
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Administering Personal Hygiene |
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707 | (21) |
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Providing Routine Oral Hygiene |
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710 | (2) |
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712 | (1) |
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Giving Special Mouth Care |
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713 | (2) |
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Administering Daily Hair Care |
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715 | (1) |
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716 | (1) |
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717 | (2) |
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719 | (2) |
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Changing a Patient's Gown or Pajamas |
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721 | (2) |
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Giving a Complete Bed Bath |
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723 | (4) |
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Helping a Patient Take a Tub Bath or Shower |
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727 | (1) |
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Measuring and Recording Intake and Output |
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728 | (6) |
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734 | (3) |
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Assisting with a Bedpan/Urinal |
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737 | (5) |
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739 | (2) |
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741 | (1) |
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Providing Catheter and Urinary-Drainage-Unit Care |
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|
742 | (6) |
|
|
|
745 | (2) |
|
Emptying a Urinary-Drainage Unit |
|
|
747 | (1) |
|
|
|
748 | (4) |
|
Collecting Stool/Urine Specimens |
|
|
752 | (11) |
|
Collecting a Routine Urine Specimen |
|
|
756 | (1) |
|
Collecting a Midstream Urine Specimen |
|
|
757 | (2) |
|
Collecting a 24-Hour Urine Specimen |
|
|
759 | (1) |
|
Collecting a Stool Specimen |
|
|
760 | (1) |
|
Preparing and Testing a Hemoccult Slide |
|
|
761 | (2) |
|
Enemas and Rectal Treatments |
|
|
763 | (9) |
|
Giving a Tap-Water or Soap-Solution Enema |
|
|
764 | (3) |
|
Giving a Disposable Enema |
|
|
767 | (2) |
|
Giving an Oil Retention Enema |
|
|
769 | (1) |
|
|
|
770 | (2) |
|
|
|
772 | (5) |
|
|
|
774 | (1) |
|
Applying a Jacket Restraint |
|
|
775 | (2) |
|
Administering Pre- and Postoperative Care |
|
|
777 | (10) |
|
Shaving the Operative Area |
|
|
781 | (2) |
|
Administering Preoperative Care |
|
|
783 | (1) |
|
Preparing a Postoperative Unit |
|
|
784 | (1) |
|
|
|
785 | (2) |
|
|
|
787 | (2) |
|
|
|
789 | (5) |
|
|
|
794 | (5) |
|
|
|
796 | (1) |
|
|
|
797 | (1) |
|
|
|
797 | (1) |
|
|
|
797 | (2) |
|
|
|
799 | (35) |
|
|
|
799 | (1) |
|
|
|
800 | (1) |
|
|
|
800 | (1) |
|
Performing Range-of-Motion (ROM) Exercises |
|
|
801 | (7) |
|
Ambulating Patients Who Use Transfer (Gait) Belts, Crutches, Canes, or Walkers |
|
|
808 | (13) |
|
Ambulating a Patient with a Transfer (Gait) Belt |
|
|
813 | (2) |
|
Ambulating a Patient Who Uses Crutches |
|
|
815 | (3) |
|
Ambulating a Patient Who Uses a Cane |
|
|
818 | (1) |
|
Ambulating a Patient Who Uses a Walker |
|
|
819 | (2) |
|
Administering Heat/Cold Applications |
|
|
821 | (13) |
|
Applying an Ice Bag or Ice Collar |
|
|
823 | (2) |
|
Applying a Warm-Water Bag |
|
|
825 | (2) |
|
Applying an Aquamatic Pad |
|
|
827 | (1) |
|
Applying a Moist Compress |
|
|
828 | (2) |
|
Administering a Sitz Bath |
|
|
830 | (2) |
|
|
|
832 | (1) |
|
|
|
832 | (1) |
|
|
|
832 | (1) |
|
|
|
833 | (1) |
|
Business and Accounting Skills |
|
|
834 | (49) |
|
|
|
834 | (1) |
|
|
|
835 | (1) |
|
|
|
835 | (7) |
|
|
|
842 | (5) |
|
|
|
847 | (3) |
|
Completing Medical Records and Forms |
|
|
850 | (6) |
|
Composing Business Letters |
|
|
856 | (6) |
|
Completing Insurance Forms |
|
|
862 | (6) |
|
Maintaining a Bookkeeping System |
|
|
868 | (5) |
|
Writing Checks, Deposit Slips, and Receipts |
|
|
873 | (10) |
|
|
|
876 | (2) |
|
|
|
878 | (1) |
|
|
|
879 | (1) |
|
|
|
880 | (1) |
|
|
|
880 | (1) |
|
|
|
881 | (1) |
|
|
|
881 | (2) |
| Appendix A: Vocational Student Organizations |
|
883 | (4) |
| Appendix B: Metric Conversion Charts |
|
887 | (2) |
| Appendix C: 24-Hour Clock (Military Time) Conversion Chart |
|
889 | (1) |
| Glossary |
|
890 | (21) |
| Index |
|
911 | |