
Microscale and Macroscale Techniques in the Organic Laboratory
by Pavia, Donald L.; Lampman, Gary M.; Kriz, George S.; Engel, Randall G.Rent Textbook
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Summary
Table of Contents
1. Laboratory Safety | |
2. Advance Preparation and Laboratory Records | |
3. Laboratory Glassware | |
4. How to Find Data for Your Compound: Handbooks and Catalogues | |
5. Measurement of Volume and Weight | |
6. Heating and Cooling Methods | |
7. Reaction Methods | |
8. Filtration | |
9. Physical Constants of Solids: The Melting Point | |
10. Solubility | |
11. Crystallization: Purification of Solids | |
12. Extractions, Separations, and Drying Agents | |
13. Physical Constants of Liquids: Boiling Point and Density | |
14. Simple Distillation | |
15. Fractional Distillation; Azeotropes | |
16. Vacuum Distillation; Manometers | |
17. Sublimation | |
18. Steam Distillation | |
19. Column Chromatography | |
20. Thin-Layer Chromatography | |
21. High-Performance Liquid Chromatography (HPLC) | |
22. Gas Chromatography | |
23. Polarimetry | |
24. Refractometry | |
25. Infrared Spectroscopy | |
26. Nuclear Magnetic Resonance Spectroscopy (Proton NMR) | |
27. Carbon-13 Nuclear Magnetic Resonance Spectroscopy | |
28. Mass Spectrometry | |
29. Computational Chemistry | |
30. Guide to the Chemical Literature |
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